Chocolates

Chocolate is a typically sweet, usually brown, food preparation of Theobroma cacao seeds, roasted and ground, often flavored, as with vanilla. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other sweet foods. Cacao has been cultivated by many cultures for at least three millennia in Mesoamerica. The earliest evidence of use traces to the Mokaya (Mexico and Guatemala), with evidence of chocolate beverages dating back to 1900 BC.[1] In fact, the majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs,[2] who made it into a beverage known as xocolātl /ʃoˈkolaːt͡ɬ/, a Nahuatl word meaning "bitter water". The seeds of the cacao tree have an intense bitter taste and must be fermented to develop the flavor.
July 2, 2015

You’ve heard of all those rumors which say chocolate reduces health risks, prevents cardiovascular diseases. Though most studies are highly correlative in nature, the science of it yet to be understood completely. Bitter to sweet Guess how old your is cadbury! 1868!! Yes! THAT old. Nearly same age, Nestle. 1500’s were the era of chocolate. Bitter. eewwwh! It was taken in nearly all forms. Drinks. Pastes. Bars. With the incoming of…

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Indian Summer Drinks – To Keep You Cool and Fresh

Lassi is a popular, traditional, yogurt-based drink from the Indian Subcontinent and is popular in India, Pakistan, Nepal, Sri Lanka and Bangladesh. Lassi is a blend of yogurt, water, spices and sometimes, fruit. Traditional lassi (a.k.a., "salted lassi", or simply, "lassi") is a savoury drink, sometimes flavoured with ground and roasted cumin. Sweet lassi, however, contains sugar or fruits, instead of spices. Salted mint lassi is highly favoured in Bangladesh.
June 30, 2015

While the mercury in on rise and sun plays too hard, play your tricks too. Yes, replenish your body by supplying the nutrients it keeps on losing constantly in summer. Keep your body hydrated this summer with these must have Indian drinks this summer:   Butter Milk Butter milk or chaas tops the list of one of the favorite but cheap Indian summer drinks. Made up of yogurt it is…

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You Should Try It!! Best of Middle East Dishes in Israel

falafel is a deep-fried ball or patty made from ground chickpeas, fava beans, or both. Falafel is a traditional Middle Eastern food, commonly served in a pita, which acts as a pocket, or wrapped in a flatbread known as lafa; "falafel" also frequently refers to a wrapped sandwich that is prepared in this way. The falafel balls are topped with salads, pickled vegetables, hot sauce, and drizzled with tahini-based sauces. Falafel balls may also be eaten alone as a snack or served as part of a meze (appetizers).
June 29, 2015

Oh yes, Israel is one heck of a place to come if you’re into eating good food! There is just such a variety of amazingly delicious foods available in Israel (largely due to the huge melting pot of culture and immigrants from, yes, 120 different countries!), you’ll be spoilt for choice. So put that drooling tongue away and wash those hands – there’s no need for knives and forks with this little lot! …

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